INGREDIENTS
Chicken breast
Flour
Two cups of milk
Bread crumbs
Mixed herbs
Black pepper
Crushed garlic
Any other spices of your choice
INSTRUCTIONS
1. Cut the chicken breasts into strips and season them with salt, pepper and mixed herbs and garlic.
2. In a dish/bowl place the strips and add milk,set aside for 1 hour.
3. In a tray place your flour and season it with any seasoning of your choice.
4. In another tray place your bread crumbs and season.
5. Coat the chicken ( one strip at a time) with flour, then back into the milk and then coat with the bread crumbs.
6. Fry for about 7 minutes or until golden.
SeasonedSoul 