Cookies and ice cream pie

INGREDIENTS

20 chocolate cookies (oreos)
1 cup melted chocolate
Ice cream

DIRECTIONS

– Place cookies in a plastic bag and hit with a rolling pin or pan until crushed
– Pat the cookie crumbs into the bottom of a pie dish
– Spread the softened ice cream on top and smooth out
– Drizzle the top with melted chocolate
– Freeze for 4 hours or until the ice cream is hardened

Leave a comment

Design a site like this with WordPress.com
Get started
search previous next tag category expand menu location phone mail time cart zoom edit close