INGREDIENTS
* 2 cups sliced fresh mushrooms
* 2 cups fresh green beans
* ¼ cup olive oil
* 2 teaspoons minced garlic
* 1 teaspoon of salt
DIRECTIONS
1. Preheat oven to 180
2. Wash and slice mushrooms and green beans.
3. Combine oil, garlic, salt and pepper in a separate bowl.
4. Pour over the mushrooms and green beans and gently stir until vegetables are thoroughly coated.
5. Place on baking sheet and bake for 20-25 minutes. Serve warm.